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Personal Chef Services - Sample Organic Menu

Our Organic menu is a creative combination of healthy meals and international flavors. Most of the items on our other menus can also be made organically. Seafood is wild caught. Chicken is organic, free range. Beef, pork, turkey, lamb and sausage are organic when available, and otherwise are all natural, hormone free. If you only eat organic food, we will ensure your wishes are met.

Below is just a partial list of meals available on the Organic Meal Menu. Please contact us for a full Organic Meal Menu.

Sample Entrées


Herb-Crusted Salmon
Broiled wild salmon topped with a medley of fresh parsley, oregano, and thyme.

Thai Red Curry Beef
Tender beef in a traditional red curry with a mild spice and a hint of coconut.

Apricot Glazed Chicken
Baked chicken breast topped with a rich, apricot glaze.

Spiced Honey Lamb
Lamb roasted in honey sauce with cinnamon, cumin, and nutmeg.

Roasted Herb Chicken
Cut-up whole chicken roasted with lemon, rosemary, and thyme.

Pork Tenderloin in Raspberry Sauce
Grilled pork tenderloin with a flavorful reduction of red wine and raspberries.

Lemon Pepper Trout
Wild-caught trout with fresh lemon and crushed red peppers.

Sliced Beef with Caramelized Onions
Grilled steak sliced thin and topped with caramelized onions and pan juices.

Chicken Enchiladas
Tortillas filled with shredded chicken and cheese topped with homemade red enchilada sauce.

Cuban Pork
Grilled pork marinated in lemon, garlic, and Cuban spices, and served in the reduction.

Diced Chicken in Peanut Sauce
Chicken breast in a spicy-sweet peanut sauce.

Barbecue Turkey Meatloaf
Ground turkey with carrots and onions baked until moist and topped with a tangy BBQ sauce.

Sides


Entrées are served with your choice of side dishes. Options include a wide variety of fresh vegetables that can be steamed, grilled, or sautéed in garlic, and an imaginative selection of potatoes, rice, couscous, grains, polentas, pastas, Asian noodles, and salads.